quinoa, arugula, black beans, hummus, avocado, cucumber, pickled onions, tortilla crunch topped with crumbled feta, green goddess and fresh herbs (option to add protein)
kale crunch (shaved brussels + mixed cabbage), curried cauliflower, cherry tomato, cucumber, chickpeas, and pomegranate seeds topped with lemon tomatillo vinaigrette
marinated chicken, spinach, cherry tomatoes, garlic broccoli, sweet potatoes, topped with fresh herbed pesto, shaved parmesan and fresh bread
marinated chicken, kale, cucumber, rainbow carrots, cherry tomatoes, and shaved parmesan topped with cilantro caesar dressing, and fresh baked croutons
lemon garlic salmon, jasmine rice, cherry tomatoes, snow peas, broccoli, and lemon topped with raspberry vinaigrette, fresh herbs, and fresh bread
panko shrimp, jasmine rice, spinach, rainbow carrots, cucumber, topped with honey sriracha, fresh herbs, and pickled onions
marinated chicken, spinach, cherry tomatoes, garlic broccoli, sweet potatoes, topped with fresh herbed pesto, shaved parmesan and fresh bread
tbd once we speak with vendors about local produce / protein availability closer to opening
Why is it so hard to find fresh, delicious, and “cravable” food in certain areas? Our team is dedicated to making it easier to answer these questions in “all” neighborhoods!